Recipe:
Sweet and Tangy Pineapple-Cucumber Salad
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Sweet and Tangy Pineapple-Cucumber Salad
Serves 4 to 6
Serve as a side dish or condiment. It is also delicious rolled into lettuce wraps.
Ingredients
3 cups chopped fresh pineapple
2 cucumbers, peeled, seeded and sliced
2 green onions, thinly sliced
1/4 cup roughly chopped mint
1/4 cup lime juice
Method
In a large bowl, gently toss all ingredients together and serve.
Nutrition
Per serving: 35 calories (0 from fat), 0g total fat, 0g saturated fat, 0mg cholesterol, 0mg sodium, 9g total carbohydrate (2g dietary fiber, 6g sugar), 1g protein
http://www.freshfields.org/recipes/2678
Note: We've provided special diet and nutritional information for educational purposes. But remember — we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.
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